Lourdes was established in 1989 focused on wine production for the domestic market. In 1992, a period of constant growth started as a result of the diversification and expansion of the juice concentrate business. Subsequently, due to investments in equipment and technology starts an active participation in bulk varietal wine business mainly for exports.

Nowadays, Lourdes is one of the biggest bulk wine producing companies in Chile and one of the main national players in juice concentrate, delivering quality products to the main clients in Chile and abroad.

Lourdes has a plant located in Isla de Maipo with a capacity of 17.866.000 litres and infrastructure and equipment capable of processing around 30 million kilograms of grape per season. Additionally, it has a strategic geographical location enabling easy access to the main ports (San Antonio and Valparaíso), third party warehouses and the main zones of grape production.

Behind this, there is a great human team oriented to provide quality products, service, and to maintain a close relation with its clients, providing reliability and security of working with highly trained and committed professionals. That is why Lourdes has a total quality integrated management system encompassing three major regulations; HACCP, ISO 9.001, and ISO 14.001.